- (02) 6686 2922
- reservations@ballinacomfortinn.com
- Monday - Friday: 5:30pm - 10pm
Seasons Restaurant & Bar - Ballina Menu
To Start
Just for you
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SEARED SCALLOPS $16
Browned in butter and served on a bed of sweet potato mashed, pureed peas and topped with crispy pancetta. (GF)
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TOMATO BRUSCHETTA $12
Sliced ciabatta bread topped with fresh tomato salsa, shaved parmesan cheese & drizzled with balsamic glaze.
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VEGETARIAN ARANCINI $12
Served with napoli sauce, basil pesto and grated parmesan cheese. (V)
To share
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Garlic Prawns $12
Drizzled with Kaffir Leaf Gin Honey.
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Garlic bread - Make it cheesy $14
Drizzled with Kaffir Leaf Gin Honey.
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Gin-honey baked brie $22
Topped with roast pistachio, served with hot ciabatta.
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CRISPY PORK BELLY TACOS $24
Flour tortilla, mixed greens, pico de gallo, dill cucumber, Spanish onion & tzatziki sauce.
Mains
Chef’s exclusive
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ROASTED PUMPKIN & SPINACH RISOTTE $26
Arborio rice cooked in creamy Grana Padano sauce with roasted pumpkin & spinach, drizzled with Herbed evoo.
Toppers:
Grilled Chicken $8
Prawn $12
Crispy Pork Belly $10 -
KOREAN CHICKEN BURGER $26
Char-grilled marinated chicken fillet, ranch-gochujang sauce, asian slaw, cheese & dill cucumber on a seeded milk bun. Served with chips.
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DOUBLE SMASHED BURGER $26
Grilled Angus beef patty, bacon, swiss cheese, caramelised onion, greens, tomato & beetroot, on a seeded milk bun. Served with onion ring & chips.
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TASMANIAN SALMON $38
Pistachio dukkah crusted Salmon fillet on a bed of sweet potato mashed, stir-fried seasonal vegetables with char-grilled lemon and hollandaise sauce.
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CRISPY PORK BELLY 38
Asian style pork belly topped with plum sauce, sesame seeds & fried shallots. Served with jasmine rice pilaf, sauteed bokchoy & fried egg.
Off the grill
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SEASONS STEAK $48
300gms Scotch Fillet MB3+ , grilled to your liking. Served with char-grilled broccolini and sweet carrots, fried banana, prawn skewers and hollandaise sauce.
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HERB LAMB CUTLET $36
Char-grilled to perfection. Served with roasted mashed potato, seasonal vegetables and red wine jus.
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CHAR-GRILLED MARYLAND CHICKEN $38
Marinated boneless chicken thigh. Served with buttered seasonal vegetables with creamy bacon & bourbon sauce.
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Bangers & Mash $27
Grilled pork sausages with roasted mash potato and classic gravy.
Kids Menu
Kids Menu
Kids under 12 – include an ice cream.
Sweet alibi
Dessert